This is a dip which is a modification of the Tahini Dip. It uses the Tahini dip as a base and has the added strong flavour of garlic and parsley
Preparation Time : 15 minutes
Serving : 4
Ingredients
Tahini Dip
Curd / yoghurt - 1/2 cup
Garlic - 1 clove minced
Spring onions - only the onions finely chopped
Parsley / Coriander - 1 tbsp chopped finely
Procedure
1. Mix the yoghurt and garlic with the tahini dip and let it stand for 15 minutes
2. Add the spring onions and parsley
Preparation Time : 15 minutes
Serving : 4
Ingredients
Tahini Dip
Curd / yoghurt - 1/2 cup
Garlic - 1 clove minced
Spring onions - only the onions finely chopped
Parsley / Coriander - 1 tbsp chopped finely
Procedure
1. Mix the yoghurt and garlic with the tahini dip and let it stand for 15 minutes
2. Add the spring onions and parsley
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